| 1. | Citation, extent, commencement and interpretation |
| 2. | Fresh meat to which the Regulations apply |
| 3. | Fresh meat for crew and passengers on board means of transport operating internationally |
| 4. | Personal imports |
| 5. | Fresh meat imported under authorisation, or for international organisations or visiting forces |
| 6. | Transhipment and storage of fresh meat consigned to a relevant EEA State from a third country |
| 7. | Fresh meat subject to a non-importation decision |
| 8. | Fresh meat originating in a relevant EEA State |
| 9. | Fresh meat originating in a third country |
| 10. | Importation and treatment of samples and their packaging |
| 11. | Certificates and other documents |
| 12. | Offences and penalties |
| 13. | Disapplication of the Imported Food Regulations and licensing Order |
| 14. | Application of the Products of Animal Origin Regulations |
